Here It Goes ...


Exploring Tastebuds...

Well a few years ago it was just a vague idea, but i guess, just a little push by a friend can make you a lot more confident.Thanks to all my friends who have helped me with this.
My whole reason behind Exploring Tastebuds is not just posting recipes or showing everybody the food I make, its about inspiring people who feel they can't cook.
Exploring Tastebuds is more of a bakers zone but I do tend to make room for all kinds of courses and also reviews. From basic’s to complicated dishes, quick breakfasts to sharing of knowledge, not only YOU will be learning more about food but also enjoy the sheer pleasure of eating something that you made yourself. I am growing with this blog as a person who loves to cook food.I hope you all love the posts that I share.

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Chocolate Chip Cookies

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These cookies are the best ones I really feel. Have them anytime! Be it with coffee, tea or just like that. The best part of chocolate chips is that they do not stay solid or melt when we bake them. They just stay in a middle state where they are just soft and melt in your mouth. These cookies can be made chewy or crispy, its your wish how you want then to be. A wonderful comfort food so go bake 'em in no time. :D Ingredients 2 cups all purpose flour 1 teaspoon baking powder 1 cup unsalted butter, softened 3/4th cup powdered sugar 1 cup packed light brown sugar 2 eggs 2 teaspoons vanilla extract 1 and 1/4 cup chocolate chips Method In a large bowl , mix the flour and baking powder. In a separate bowl , cream the butter and sugar , then add the eggs , one at a time , mixing well after each addition. Next, stir in the vanilla extract and gradually stir in the flour mixture until well combined. Add the chips and stir again. For chewy cookies , refrigerat
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Tea Time Bournvita Cake

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      INGREDIENTS: 3/4th cup All Purpose Flour 4 eggs 1/4th cup Cocoa Powder 1/4th cup Bournvita 5star 65 gms Semi Sweet Chocolate 3/4th cup Oil Milk to thin down the batter 3/4th cup Powdered Sugar 1 tsp Vanilla Essence 1 tsp Vinegar 1 tsp Baking Soda 1 Baking Powder 1/2 tsp Cake Gel METHOD: 1. Beat egg till double in quantity and fluffy. 2. Add Sugar,Vanilla essence, Cake Gel and beat well. 3. Slowly add oil and keep beating. 4. Sieve and add Flour, Cocoa powder, Baking Powder. Beat well. 5. Add bournvita, melted chocolate and beat. 6. Mix vinegar and baking soda, when it bubbles add it to the batter and beat. 7. Grease and Bake in a Preheated oven at 180C for 30-35mins.
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Brunch at Daddy's Deli

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Thinking about dining for brunch outside with family or friends? Well then Daddy's Deli is surely a place to visit. This was the first GOOD place I visited when i just moved to this city. Located in Indiranagar this place offers you a wide range of dishes that will leave an impression on your taste buds. A wonderful green ambience that offers you seating outdoors in the greenery as well as indoors. With quick service this place makes you want to come back for another round of good times.  A glimpse into the deli's menu :  The caramelized pork spare ribs : This was the first time i tried pork, perfectly caramelized , moist , and delicious, and trust me i always seek to order pork now. The big breakfast   : Get your eggs the way you want them- scrambled , sunny side up , fried on both sides, poached -Bacon or Chicken franks served with delicious rosemary mushroom and bread. Every element can be altered the way you want for your appetite's satisfaction. I
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